Ski and cuisine

Valid: 16.02. - 03.03.2019

An ideal combination of skiing and culinary highlights

  • 5 Nights in a Junior Suite Comfort
  • 5x Gourmet half board
  • 4-Day Superskipass for all skiing areas in the valley 
  • 1x Fondue or raclette dinner in our à la carte restaurant wine&dine
  • 1x 6-course tasting menu in our gourmet restaurant 'black sheep'
Detail information:

Ski and cuisine – a great combination for your holiday in Sölden. 4 days full of ski fun and two culinary highlights. Discover all 6 skiing areas in Ötztal (Sölden, Obergurgl-Hochgurgl, Vent, Greis, Niederthai, Hochoetz-Küthai) with your 4-day Superskipass.

One fondue or raclette dinner in our à la carte restaurant wine&dine and one 6-cours tasting menu in our gourmet restaurant ‘black sheep’* complete your perfect holiday at Bergland Sölden.                           

Our Bergland gourmet half board offers all you can dream of: start your day right with our generous breakfast buffet. Selected local products provide all the energy you need for a perfect day in the Alps. In the evening our team awaits you in our restaurant. A delicious created menu, special theme nights and of course a good glass of wine personally recommended from our sommelier make your evening unforgettable.

Also included in your stay: our 1.700 m² Sky Spa on the 5th floor. A calm and relaxing atmosphere, a stunning mountain view and a well-trained Spa Team which meets all your needs is waiting for you. (Treatments are not included)

*Please note that the 'black sheep' is closed on Saturdays

Included:

  • Gourmet half-board with rich breakfast buffet, afternoon snack and gourmet dinner
  • 1.700m² rooftop Sky Spa with indoor pool and outdoor whirlpool, sauna area and relaxation rooms (spa treatments and massages not included)
  • Daily sport- and activity programme (in- and outdoor)
  • Gym
  • Sky Bag with bathrobe, slippers and towels
  • Depot for your bike equipment
  • Welcome drink
  • Luggage service
  • Underground garage
  • In-house sports shop
  • Ötztal Premium Card
  • Tips for your stay in the valley for example the 007 Elements museum
2019Feb - Mar16.02. - 03.03.
double room comfort
Junior suite
approx. 43 m² / 1 - 4 P.
1.620

Price per person and per stay exclusive local tax

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„Ski and cuisine “

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